Sunday brunch

Having already had 30g of Chocolate Ready Brek this morning, i have made myself brunch.

I had some bacon that needed using, so I cut all the fat off it to make medallions:


I served this with half a pack of chopped tomatoes and two poached eggs.












And a cup of coffee as always, although to be fair I am a bit worried that this is the second day in a row I have poured myself a cup of coffee without actually boiling the kettle!

Here is my brunch, hopefully not too bad for me and a good amount of protein in the eggs and 4 medallions of bacon











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